© 2022 WSIU Public Radio
WSIU Public Broadcasting
Play Live Radio
Next Up:
0:00
0:00
Available On Air Stations

Thu, Nov. 17 at 7pm – InFocus: Copi & Food Trends

photo-1599731316783-665e50c66d55?ixlib=rb-4.0.3&ixid=MnwxMjA3fDB8MHxwaG90by1wYWdlfHx8fGVufDB8fHx8&auto=format&fit=crop&w=1174&q=80
Bern Fresen
/
unsplash.com
White fish and parsley dish

The Illinois Department of Natural Resources is working with businesses and organizations to market invasive carp as Copi – due to the copious amount of the fish in Illinois waterways. InFocus takes a look at the marketing campaign, as well as food trends and how they evolve.

Tune in Thu, Nov. 17 at 7pm on the WSIU stations: WSIU 8.1, WUSI 16.1, WSEC 14.1, WQEC 27.1 and WMEC 22.2 or access the WSIU local broadcast livestream online at pbs.org or via the PBS Video app. Enjoy an encore broadcast Sundays at 11am. Get extended access to this program and more with WSIU Passport.

Catch up with last week’s episode:

About the Program
InFocus explores the major issues impacting central and southern Illinois with a focus on health, politics, education, and the arts. Through interviews and creative storytelling, the series introduces viewers to the people and organizations hoping to make an impact in the region.

With over a decade of experience in public media, Stackhouse serves as the Assistant Director of Digital Services for WSIU Public Broadcasting. The Digital Service department supports the promotion of the station’s digital content and services including social media, web-based membership services and activities, and marketing and communications. Stackhouse's professional goals include creating an inclusive environment where media students at Southern Illinois University Carbondale can gain experience and professional development opportunities in various aspects of the broadcasting industry.
Related Stories