Food

A long-distance video lesson from Mom also offered a chance to write the recipe down. Cold weather and a marble slab work best to cool this homemade confection, which has helped the family bond.

Friends, family and co-workers clamor for the quirky, pistachio-flavored pudding cookie treats that come out looking green.

Parents, kids, aunts and a cousin gather on Black Friday to make a big batch to mail around the country. It's shared far and wide at Christmastime and was featured on a bike ride across Iowa.

A young Jan Kincaid Clifford wasn't even tall enough to reach the stove. That didn't stop her from stirring the pot. And stirring. And stirring. Her dad's recipe requires patience, but it pays off.

Homemade fudge, a no-alcohol fruitcake, pillowy butter mints and a quirky cookie are some of the things NPR's readers and listeners are nibbling on.

Starting this month, NPR is sharing your kitchen gems in a series we're calling "All Things We're Cooking."

Turkey, stuffing, pie — it's all way more expensive this year. But you don't have to let inflation spoil your meal, if you're willing to get creative.

This seasonal Spam includes additional "fig and orange flavors, cinnamon, cloves, nutmeg, ginger and all spice." As ever, it is shelf stable in case of the apocalypse.

Inflation is coming to Thanksgiving dinner this year. Fortunately, NPR's Business Desk has tips on how to save money on Turkey Day. Call it Substitution-giving.

NPR's Michel Martin speaks to New York Times columnist Melissa Clark about cutting out the stress — especially if it's your first time cooking for the holiday.